Teriyaki Fish

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Teriyaki Fish

Postby witchy on Sun Sep 24, 2006 5:33 pm

1 tablespoon garlic
2 tablespoons butter
1/2 cup teriyaki sauce
1/2 teaspoon basil
some fish

make more or less of above depending on how much fish (or chicken) your making
Cook above stuff (not including fish) in a fry pan untill sauce is a little thicker not much
lay fish in a flat baking dish pour sauce over it and cook untill its done maybe 10-15 minutes. while its cooking you can spoon some of the sauce over the fish a few times.
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